This is a favorite dish of mine so I finally got around to photographing it. It's fabulous with Chardonnay.
Recipe
Page 118 of https://www.amazon.com/Wine-Lovers-Cookbook-Recipes-Perfect/dp/0811820718/ref=sr_1_2?crid=32PZDM6B19CLP&keywords=wine+lovers+cookbook&qid=1553612703&s=gateway&sprefix=wine+lovers+cook,aps,118&sr=8-2
That's my all-time favorite cookbook. In addition to the great recipes, the information in it taught me more about pairing wine with food than everything else I've read combined. The photography is also very good.
Setup for both photos
The tabletop is white fabric. A small continuous-light lamp on the right was fitted with a diffusion sock to produce soft shadows. A white reflector on the left lifted the shadow tones on that side of the scene. A small continuous-light lamp above the rear tabletop was fitted with a diffusion sock to reduce its brightness. A polarizer controlled glare.
Recipe
Page 118 of https://www.amazon.com/Wine-Lovers-Cookbook-Recipes-Perfect/dp/0811820718/ref=sr_1_2?crid=32PZDM6B19CLP&keywords=wine+lovers+cookbook&qid=1553612703&s=gateway&sprefix=wine+lovers+cook,aps,118&sr=8-2
That's my all-time favorite cookbook. In addition to the great recipes, the information in it taught me more about pairing wine with food than everything else I've read combined. The photography is also very good.
Setup for both photos
The tabletop is white fabric. A small continuous-light lamp on the right was fitted with a diffusion sock to produce soft shadows. A white reflector on the left lifted the shadow tones on that side of the scene. A small continuous-light lamp above the rear tabletop was fitted with a diffusion sock to reduce its brightness. A polarizer controlled glare.
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