Sep 13, 2007
Northern VA suburb of Washington, DC
Maybe, but too many domestics have too much sugar and not enough acid, while others (southern hemisphere) are the opposite. Germans seem to find that fabulous balance that also brings with it a body to stand up to strong stuff.
I don't remember having any southern hemisphere Rieslings, so I don't know about them. I agree with you about your assessment of the Germain and domestic wines. There is always the exception and I found some in the New York Finger Lakes region when I vacationed there last year.

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